If you need a meal that comes with kick, look no further than this Jamaican feast. The hot jerk seasoning highlights our sensational barramundi. The Jamaican bean salad blends black beans with corn, roast sweet potato, onion and capsicum, for a truly enhanced Jamaican dining experience. Finally, we’ve thrown in some cooling coconut yoghurt to remind you of that Jamaican sunshine!
We only use the best and freshest ingredients, to ensure that the kick this meal gives is one which turns you around to come back for more.
Jamaican Jerk Fish (Barramundi, Garlic, Spices, Salt, Cayenne, Chilli), Bean Salad (Corn, Black Beans , Sweet Potato, Onion, Capsicum, Coriander, Lime Juice, Oil), Coconut Yoghurt (Water, Coconut Cream, Salt, Modified Maize Starch, Citric Acid, Lemon juice).
*Food Allergy Notice:
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Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.